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Mussels cooked Thai style in a green curry is bursting with flavor that takes the humble mussel to a new level. This […]
Curried whole fish (pieces) is one of my most delicious signature recipes. It is easy to prepare and explodes with flavors that capture the tropical eclectic essence of the West Indies.
Honey Cashew Shrimp is another one of my variations of the iconic Panda Express’s honey walnut shrimp. Sweet, succulent, sticky, tangy with the subtle crunch from the cashews that gives a…
But, let’s talk eggs before we start our homemade mayonnaise. I used pasteurized eggs to make my mayonnaise (meringues, mousses etc.) The […]