Eggs
A delicious simple stir fry that packs in a lot of flavor with a tangy sweet and sour sauce and a hint of spice from dried chilis. This recipe is easy to make and can be on the table within 20 minutes.
One of my all time favorite fried rice dishes. It's bold, yet subtle flavors, along with the different texture makes for a delicious eating experience. This fried rice recipe has everything you need for a main course, but can be served as a side dish. The versatility of pineapple fried rice means that it can be prepared for all dietary life styles. The base recipe is naturally gluten-free. You can create it from there.
A pescetarian twist on a classic North American Chinese restaurant favorite. General Tso's sauce is spicy, sweet, sour and accentuates the natural flavor of the catfish. There are a few moving parts to this recipe, but it is so worth it. Once you have made this recipe you can use it on any protein...