All Dietary Lifestyles gluten free options Green Sides Small plates Vegan vegetables Vegetarian Whole Food Plant Based Sautéed Collard Greens With Red Onions & Garlic
A delicious simple stir fry that packs in a lot of flavor with a tangy sweet and sour sauce and a hint of spice from dried chilis. This recipe is easy to make and can be on the table within 20 minutes. Breakfast Eggs Entree Lunch Main course Meatless ova vegetarian Red Small plates whole food Yellow Stir Fry Eggs And Tomatoes